Detalhe da pesquisa
1.
Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America.
Public Health Nutr
; 20(16): 2847-2858, 2017 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-28803598
2.
Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators.
Eur J Nutr
; 54(3): 437-45, 2015 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-24916012
3.
Quality assurance of the international computerised 24 h dietary recall method (EPIC-Soft).
Br J Nutr
; 111(3): 506-15, 2014 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-24001201
4.
Ultra-Processed Foods and Schooling Are Independently Associated with Lower Iron and Folate Consumption by Pregnant Women Followed in Primary Health Care.
Int J Environ Res Public Health
; 20(12)2023 06 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-37372650
5.
Improving Pregnant Women's Iodine Intake Estimates and Its Prevalence of Inadequacy through the Use of Salt and Seasoning Covariates.
Nutrients
; 15(4)2023 Feb 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-36839203
6.
Diet quality and associated factors in Brazilian undergraduates during the COVID-19 pandemic.
Front Nutr
; 10: 1169147, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37293675
7.
Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.
Eur J Nutr
; 51(8): 997-1010, 2012 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-22143464
8.
Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys.
Public Health Nutr
; 15(7): 1196-200, 2012 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-22348312
9.
Relative validity and reproducibility of food frequency questionnaire for individuals on hemodialysis (NUGE-HD study).
Hemodial Int
; 26(3): 386-396, 2022 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-34970823
10.
Estimating national and subnational nutrient intake distributions of global diets.
Am J Clin Nutr
; 116(2): 551-560, 2022 08 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-35687422
11.
Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres--results from the European Food Consumption Validation (EFCOVAL) study.
Br J Nutr
; 105(3): 447-58, 2011 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-20875188
12.
Comparing Methods from the National Cancer Institute vs Multiple Source Method for Estimating Usual Intake of Nutrients in the Hispanic Community Health Study/Study of Latino Youth.
J Acad Nutr Diet
; 121(1): 59-73.e16, 2021 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32773213
13.
Method for the Development of WISH, a Globally Applicable Index for Healthy Diets from Sustainable Food Systems.
Nutrients
; 13(1)2020 Dec 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-33396659
14.
Perspectives from individuals with low education and interviewers using the GloboDiet 24 h recall: a qualitative study.
J Nutr Sci
; 9: e13, 2020 04 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32284861
15.
Subjects' Perception in Quantifying Printed and Digital Photos of Food Portions.
Nutrients
; 11(3)2019 Feb 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-30818798
16.
Comparison of the ISU, NCI, MSM, and SPADE Methods for Estimating Usual Intake: A Simulation Study of Nutrients Consumed Daily.
Nutrients
; 8(3): 166, 2016 Mar 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-26999193
17.
VI Latin American Workshop on Leadership in Nutrition, Cuba 2012: the first harvest.
Nutrition
; 30(3): 369-70, 2014 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-24361195